At Freedom Foods Group we have a long history of producing allergen free foods that are healthy and delicious, our dedicated free from facility in Stanbridge, New South Wales, is one of just a few factories in the world ‘free from’ wheat, rye, barley tricale, and nuts.
We are able to guarantee this facility is ‘free from’ through extensive quality control measures and incredible standards that are implemented at every stage of production. Our comprehensive Quality management system ensures that all our products are compliant with stringent regulatory requirements so all finished products have our ‘Free From’ safety tick of approval.
At Freedom Foods Group we take a hands on approach when developing and sourcing our ingredients to guarantee top quality, allergen free and wholesome foods. As a part of our Approved Supplier Program, we work closely with Australian Farmers to source only the finest quality raw materials to create all our products. Our meticulous supply chain management system ensures total transparency from farm to factory.
Our Leeton facility specialises in creating great tasting allergen-free cereals and bars. The site is capable of producing box packaging formats from 144g to 1kg as well as single serve bars to suit your commercial needs. We do not use any artificial colours, flavours or GMO ingredients and can produce gluten free products at this site so you can be assured the highest quality products.
We specialise in the production of a wide range of delicious products including:
We can also supply a wide range of ingredients such as:
We share your passion for tasty, allergen-free foods, and will work alongside you to develop customised products to bring your food ideas to life.
Pack formats include a variety of box and bar sizes.
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